Romaine Heart Salad

Homemade Caesar dressing, herb-garlic croutons, shaved parmigiana cheese

$12

Nuts for Berries

Organic Spring mix, fresh strawberries, blueberries, blackberries, toasted walnuts, almonds, pecans, crumbled goat cheese and house-made apple vinaigrette

$15

Baby Green Salad

baby spinach, kale and arugula with toasted chickpeas, roasted red and golden beets, bacon, croutons, blue cheese crumbles, with our roasted shallot balsamic vinaigrette

$14

Greek Salad

Vine-ripened tomatoes, julienned red onion, sliced cucumber Kalamata olives, red peppers, feta cheese and house Greek dressing

$14

Add a Protein to Any Salad

Chicken $8

Wild Alaskan Salmon – market price

Ahi Tuna – market price

Shrimp (5) $9

Diver Scallops $9

Marinated Skirt Steak – NOT AVAILABLE $8

The Classic

American cheese, lettuce, tomato and red onion

Beef $12

Chicken $11

OMG

American cheese, Applewood smoked bacon, lettuce, tomato and pickle

Beef $13

Chicken $12

YO

Provolone cheese, grilled vegetables, hot peppers and a fried egg

Beef $15

Chicken $13

BLEU

Sauteed mushrooms and crumbled blue cheese

Beef $13

Chicken $12

Caprese

Fresh mozzarella, basil, tomato, balsamic glaze

Beef $14

Chicken $13

Veggie Burger

House specialty! Black beans, chick peas, quinoa, toasted oats, ground and hand-pressed around a roasted Portobello mushroom with avocado spread, baby arugula and pickled red onions

$15

Grilled Chicken Breast

Pesto marinated chicken breast, grilled and served with arugula, fresh mozzarella, tomatoes and pickled onions on a parmesan ciabatta roll

$15

Roasted Vegetable Flatbread

Seasonal vegetables, hummus, pickled red onion, goat cheese, mozzarella, balsamic reduction

$13

Chicken Flatbread

Vine-ripened tomatoes, kale, fresh mozzarella, shallots, grilled chicken breast, mushrooms and balsamic reduction

$15

Roasted Turkey Breast

Imported provolone, Applewood smoked bacon, avocado, organic artisanal greens, vine-ripened tomatoes and house made dressing

$13

Italian Hoagie

Served hot or cold – salami, mortadella, ham, jalapenos, black olives, imported provolone, banana peppers, organic artisanal greens, vine-ripened tomatoes and roasted red peppers on a hoagie roll with chipotle mayo

$13

Old Fashioned Liverwurst

With red onion and grainy mustard on marbled rye

$11

Egg, Tuna, Chicken or Curry Chicken Salad

On multi-grain or rye with organic artisanal greens and vine-ripened tomatoes

$12

Grown-Up Grilled Cheese

American, Swiss and brie with Applewood smoked bacon and vine-ripened tomatoes grilled on marbled rye or multi-grain

$11

Grilled Seasonal Vegetables and Fresh Mozzarella

Baked with vine-ripened tomatoes and fresh mozzarella on ciabatta

$15

Three60 New York Style Reuben

Lean corned beef, sauerkraut, swiss, house made thousand island dressing and chipotle mayo grilled on marbled rye

$13

Meatball Hoagie

House-made meatballs, marinara, parmesan, imported provolone and fresh basil baked on a hoagie roll

$13

South Beach Pressed Cuban

Mojo-marinated house roasted pork shoulder, ham, swiss, dill pickles, mayo and mustard grilled on cuban bread

$13

Ham and Baby Swiss

Classic combo with grainy mustard on marbled rye

$11

Grilled Chicken Breast

chicken breast marinated in basil pesto, grilled and served with arugula, fresh mozzarella and pickled onion on a parmesan ciabatta roll

$13

Rebecca’s Sandwich

Brie, ham, granny smith apple, alfalfa sprouts and organic artisanal greens drizzled with balsamic reduction and pesto olive oil on multi-grain or rye

$12

BLT

Applewood smoked bacon, vine-ripened tomatoes, organic artisanal greens and a dab of mayo on multi-grain or marbled rye toast

$12

Roast Beef Hoagie

Oven-warmed italian seasoned roast beef, roasted red peppers, imported provolone, organic artisanal greens, vine-ripened tomatoes, banana peppers and a dab of hellman’s on a freshly baked french baguette

$16

Ravioli Selections

Beef, eggplant, pear and ricotta, pumpkin, four cheese spinach and ricotta, potato gnocchi

$15

Ravioli Selections

Broccoli rabe and sausage, crab, goat cheese lamb and artichoke, lobster, osso bucco porcini mushroom, wild boar

$19

Fresh Pasta Selections

Angel hair, linguini, fettuccine, pappardelle, bucatini, rigatoni

$15

Choose a Sauce

Marinara, bolognese, tomato vodka, olive oil and garlic, basil pesto, lemon bechamel, alfredo, butter and cheese, sage and brown butter

Turkey or Ham

Half sandwich on white or multi-grain, choice of cheese

$8

Grilled American Cheese

On white or multi-grain

$8

Grilled Chicken

Hormone free with seasonal vegetables

$9

Fresh Linguine or Fettuccine Pasta

With marinara, butter or cheese

$9

Chicken Breast

Hand breaded all white and hormone free, with hand-cut fries

$9

Applewood Smoked Bacon Sandwich

on white or multi-grain – lettuce, tomato, mayo on request

$9

Mini Filet Crostini

Filet of beef, caramelized onions, horseradish cream, arugula on toasted garlic crostini

$48

Bruschetta

Vine ripe tomatoes, garlic, sweet basil, shaved parmesan balsamic reduction

$24 per dozen

Southwestern

Guacamole, pico de gallo and black beans

$24 per dozen

Smoked Salmon

Smoked salmon, dill cream cheese, pickled red onion and capers

$36 per dozen

Honey Berry

Brie, seasonal berries and lavender honey

$24 per dozen

Caribbean Crab

With avocado salsa on crisp plantain chip

$48 per dozen

Crab

Lump crab, crimini mushrooms roasted garlic aioli

$36 per dozen

Sausage

Sweet italian sausage, fresh basil in crimini mushrooms and marinara

$36 per dozen

Vegetarian

House veggie burger stuffed in crimini mushrooms avocado aioli

$36 per dozen

French Onion

Caramelized onions, gruyere cheese baked in a crimini mushroom with toasted panko

$36 per dozen

Florentine

Roasted red pepper, baby spinach in parmesan cream in crimini mushrooms garnished with panko bread crumbs

$36 per dozen

Antipasto

Fresh mozzarella, kalamata olives, genoa salami, grape tomatoes, grilled artichoke

$24 per dozen

Watermelon

Fresh watermelon, arugula and smoked gouda melon

$24 per dozen

Seasonal Melon

Melon and parma prosciutto

$36 per dozen

Seasonal Fruit

Seasonal berries, melons, and a variety of seasonal ingredients

$36 per dozen

Chicken Satay

Sesame seared chicken with Thai Peanut Sauce

$24 per dozen

Chicken Tenders

For the kiddos, hand breaded and baked with honey grain mustard

$24 per dozen

Artisan Cheese

Chef’s selection of artisan cheese from around the world with crackers and fruit

$10 per person

add cured meat $15 per person

Antipasto Display

Assortment of charcuterie, olives and vegetables

$12 per person

Spreadable Dips

Hummus, tzatziki, spinach artichoke dip with assorted fresh vegetables and breads

$10 per person

(10 person minimum)

Crudite

Grilled Vegetables with house made dip

$6 per person

Shrimp Cocktail

Sea salt and lemon poached gulf shrimp

$12 per person

Sandwich Platter

On choice of ciabatta, multi grain, marble rye or hoagie

Choice of 3:

Rebecca Sandwich (Boars Head Ham, Brie and Apple)

Traditional Tuna, Chicken or Curry Chicken Salad

Oven Roast Turkey

California Turkey Club (apple wood bacon, avocado)

Liverwurst

Roast Beef

BLT

Small (Serves 6) $65

Medium (Serves 12) $125

Large (serves 24) $250

Mediterranean Farro

$5

Arugula Quinoa

$6

Caprese Salad

$6

Beet Salad

$6

Tuscan Giant White Bean

$6

Shaved Brussels Sprouts

$6

Soba Noodle Edamame

$6

Napa Slaw with Cranberries & Almonds

$4

Classic Cole Slaw

$4

Potato Salad

$4

House Made Chips

$2

Nuts for Berries

Organic artisan greens, seasonal berries, toasted pecans, walnuts and almonds with a granny smith apple vinaigrette

1/2 pan $75

Full Pan $150

Baby Greens

Kale, arugula, and baby spinach, roasted beets, crispy chick peas, herb croutons, and apple wood bacon with roasted shallot balsamic vinaigrette

1/2 pan $48

Full Pan $96

Caesar Salad

Baby romaine, house made caesar dressing, herb croutons and shaved parmesan cheese

1/2 pan $48

Full pan $96

Greek Salad

Boston bib lettuce, english cucumbers, red bell pepper, bermuda onion, kalamata olive coated with a greek vinaigrette and feta cheese

1/2 pan $50

full pan $100

Chicken Parmesan

$10

Chicken Cordon Blue

$11

Char-grilled Chicken Breast

$6

Herb Roasted Bone in Chicken

$8

Caprese Chicken

Pesto marinated and layered with mozzarella and sliced tomato

$11

Mediterranean Chicken

Seared bone in chicken breast topped with spinach, kalamata olives, tomatoes and feta

$11

Boneless Turkey Breast

Slow roasted turkey breast, hand sliced with natural gravy

Serves up to 12 $125

Meatloaf

Ground pork, and ground chuck with fresh italian herbs and seasonings with wild mushroom demi glace

$15

Pot Roast

Slow braised chuck roasted vegetables and natural jus

$18

Short Ribs

Oven roasted short ribs with choice of cabernet reduction, natural jus or smokey BBQ

$22

Beef Tenderloin

Seasoned with salt and pepper and roasted to rare. With Au jus and horseradish cream

$275 per tenderloin

Serving guide 1 tenderloin serves up to 15 guests 4 oz portions or 10 guests 6 oz portions

Roasted Pork Loin

Whole pork loin marinated in garlic and herbs and slow roasted with Dijon Demi-Glace

Medium Platter (serves 12) $75

Large (serves 20) $150

Old Fashioned Ham $120

Brown sugar glazed serves up to 15

Salmon

Grilled, baked or poached

$16 per person

Tuna

Sesame seed crusted grilled rare

$16 per person

Mahi Mahi

Grilled, blackened or baked

$16 per person

Gulf Grouper

Breaded and fried, grilled or blackened

$21 per person

Choice of sauces with fish – pesto cream, white wine caper, roasted tomato chutney, mango salsa

Maryland Crab Cakes

Three 60 secret recipe with lemon aioli

$18 per person

Stuffed Shrimp

Lump crab stuffing with lemon bechamel

$22 per person

Seafood Paella

Fresh mussels, clams, gulf shrimp and grouper over a delicate saffron rice

$30 per person

Grilled Vegetables

Zucchini, yellow squash, peppers, eggplant and sweet potatoes

Small (serves 4) $36

Medium (serves 12) $72

Large (serves 24) $144

Caprese Stuffed Tomatoes

Fresh tomato stuffed with fresh mozzarella and tomato chunks with balsamic vinaigrette 4 each

each $4

minimum 4

Roasted Brussels Sprouts

Caramelized onions, apple wood bacon mustard vinaigrette

Small (serves 4) $32

Medium (serves 12) $84

Large (serves 24) $160

Roasted Cauliflower

With herbs and balsamic glazed

Small (serves 4) $35

Medium (serves 12) $65

Large (serves 24) $125

Baked Stuffed Tomatoes

Roma tomatoes, garlic herb Boursin, baked and topped with panko

Small (serves 4) $38

Medium (serves 12) $74

Large (serves 24) $145

Whipped Potatoes

Roasted garlic, sour cream & herb, buttermilk, cheddar bacon

Sweet Potato Cinnamon

Small (serves 4) $24

Medium (serves 12) $70

Large (serves 24) $135

Au Gratin Potatoes

Thinly sliced potatoes, herbs, onion and gruyere

Small (serves 4) $32

Medium (serves 12) $80

Large (serves 24 ) $155

Twice Baked Potatoes

Jumbo baking potatoes stuffed with aged cheddar, apple wood bacon and scallion

$6

each minimum of 4

Baked Penne and Sausage

Penne, sweet italian sausage, marinara and mozzarella

1/2 pan $45

full pan $85

Pesto Chicken Lasagna

Grilled chicken breast, basil alfredo and panko layered with our fresh pasta sheets

1/2 pan $50

full pan $95

Lobster Gnocchi

Maine lobster, brie cream and gnocchi

1/2 pan $90

full $180

Lasagna Bolognese

Ground beef, ground pork, ricotta and mozzarella layered in between our fresh pasta sheets

1/2 pan $100

full $200

Three Cheese Lasagna

Ricotta, parmesan, mozzarella and fresh basil layered with our fresh pasta sheets

1/2 pan $75

full $150

Vegetable Torta

Oven roasted zucchini, yellow squash, roasted peppers, tomatoes, and sweet potatoes, layered with ricotta and mozzarella (may be prepared gluten free)

1/2 pan $75

full pan $150

Don’t forget to ask about our Ravioli Selections!

Cookies

Chocolate chip, oatmeal raisin, almond, peanut butter chocolate chip (gluten free), coconut macaroons

each $3

Cakes and Pies

Priced by the piece and whole pies

Blueberry Goat Cheese Pie

Three 60 signature dish of sweet Maine blueberries, goat cheese and a hint of basil

$7

$42

Peanut Butter Pie

Peanut butter mousse, graham cracker crust lathered in chocolate ganache

$7

$42

Limoncello Cake

Lemon infused sponge cake, Italian mascarpone and shaved white chocolate

$7

$72

Tomato Pie

Sweet vine ripe tomatoes hand cut and slightly dehydrated, then layered with fresh basil topped with mozzarella and cheddar cheese and baked in a parmesan dusted pie shell

$7

$42

Quiche

Whole quiche customizable or by the slice chef’s choice

$8

$38